Food Production Equipment for Hire

Item 14R | Combi Regen Oven 24

Combi Regen Oven 24


63 plates or 24 x 1/1 (12 x 2/1) gastronorm container capacity


1300(w) x 1050(d) x 1940(h) mm


Five cooking modes - steam, convection, combination, regeneration, overheated steam.
Temperature range 50-194°C to 250-194°C.
Even heat distribution reduces the variations in temperature within the oven allowing for consistent cooking.
Operate a panless kitchen using the Combination Regeneration


Propane or natural gas model: 30 kW (102,360 BTUs), 22mm (3/4 BSP) gas inlet, 13 amp plug, single phase, 0.3 kW, 1.25 ampsElectric model: 35.7 amp, three phase, 24.4 kW, via 63 amp commando plug


Cold water inlet: 22mm (3/4 BSP)Water pressure: minimum 1.5 barWaste outlet: 40mm (1 1/2 BSP) off tun dishWaste outlet height: 185mmUse of a water filter is recommended


Unique to PKL the Combination Regeneration Oven enables easy and efficient regeneration of food, saving both time and energy.
Ideal for banquets and large scale event catering.

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